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Zucchini, Haloumi & Mint Fritters
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Course
Breakfast, Dinner, Lunch
Servings
6
Calories
150
kcal
Ingredients
1x
2x
3x
1
cup
Lupin Flakes
1
cup
zucchini cut into chunks
½
cup
haloumi
½
cup
mint leaves
1
egg
Salt and pepper
Instructions
Add all ingredients to a food processer and blitz until well combined.
Form into patties and panfry on medium heat in oil of choice or ghee.
Nutrition
Calories:
150
kcal
Carbohydrates:
2
g
Protein:
14
g
Fat:
7
g
Saturated Fat:
4
g
Sodium:
272
mg
Fiber:
8
g
Sugar:
1
g