Lupin Flakes pack a seriously tasty powerful punch. As one of the world’s richest source of combined protein and fibre, this Aussie-grown little legume is gluten free, low GI and only 4% carbs. Plus they’re rich in calcium, potassium, magnesium and iron. Lupin incredible!
Melissa Riegel (verified owner) –
Amazing products – lowest carb lupins available! The flour is great to integrate into baking to help boost the nutritional value of the flours used. This past week I made lupin tortilla chips, which are super easy and have amazing flavor. I use the lupin flakes as a side dish/ starch substitute or use it to crumb meats such as salmon or chicken.
christinemhamilton (verified owner) –
Love this product as you can make lots of dishes with them. Good also knowing that it is a good protein. Excellent service, contact and delivery of products.
Ciro Albanese (verified owner) –
These flakes are very tasty and easy to add to salads, soups or yoghurt to increase my protein intake.
jez –
Must Try!
LORAINE –
Great Snack!! I LOVE IT!!!