At The Lupin Co, we go to extraordinary lengths to deliver the world’s best lupins. From the paddock to the plate, every decision we make is guided by quality, purity, and sustainability with a focus on delivering the best : LupinQ® we possibly can.
The Best from the Start
We begin with carefully chosen non-bitter varieties of Lupinus Angustifolius. Our experts assess crops long before harvest—looking at condition, maturity, yield, and many other attributes—so only the very best are dedicated to food ingredients.
Protecting Purity
Purity is at the heart of what we do:
- We harvest lupins first, ensuring no gluten contamination from cereals.
- Equipment is thoroughly cleaned before use.
- We use dedicated on-farm and transport systems, right through to our factory.
Our facility processes lupins only—nothing else. That means complete product integrity from farm to final ingredient.
A Commitment to the Planet
Our farming strategy is built on responsibility:
- Crop rotation between lupins, cereals, and canola reduces chemical inputs, dramatically increases our Water Use Efficiency and builds healthier soils.
- By improving soil structure and reducing reliance on synthetic inputs, we steadily lower our environmental footprint.
- We continue to refine practices to use less, waste less, and protect more.
This isn’t just good for our farms—it’s good for the planet.
That’s why we can proudly say: LupinQ® is the world’s finest source of lupins.
Globally Recognised Standards
We don’t just say we’re the best—we prove it through globally recognised certifications:
- BRCGS (GFSI benchmarked)
- HACCP, Halal, Kosher
- USFDA & Organic
- Australian Border Force Trusted Trader
- Registered Export Establishment
These standards give our customers confidence that LupinQ® meets the highest levels of safety, quality, and compliance worldwide.
