Lupin Protein Flour – 16kg Bag
$109.00
The Lupin Co – High-Protein Lupin Flour
Upgrade your kitchen with the ultimate high-protein flour! Packed with an impressive 40g of protein per 100g, our lupin flour is a game-changer for baking and cooking. Swap out up to 20% of regular flour to boost protein and cut carbs—without compromising on taste!
Why Choose High-Protein Lupin Flour?
✅ Nutrient-Rich – Over 40% protein and less than 4% digestible carbs
✅ Diet-Friendly – Perfect for coeliac, keto, and vegan diets; eco-friendly too!
✅ Versatile & Delicious – Great for baking, smoothies, dips, pancakes, and more
Take your favourite recipes to the next level with this powerhouse flour—whether you’re baking wholesome bread, blending creamy hummus, or whipping up protein-packed pancakes. The Lupin Co’s High-Protein Flour makes every meal better!
Product Details
Low Carb High Protein Flour – Bread Flour Alternative
Australian Sweet Lupin (ASL) Flour can be used in lots of uses – baking, making hummus/dips, beverages/smoothies, pancakes…you name it and you can use this flour as a very high protein kitchen essential, with over 40% protein and less than 4% digestible carbohydrate.
All of our Lupins are from the species, Lupinus angustifolius which is a very different species from bitter (Alkaloids) tasting South American and some European lupin species. Following over 60 years of non-GMO adaptation, the ASL is a versatile and truly naturally sweet lupin flour, without sugar.
Lupin Flour Australia
Our flour is milled from the endosperm, the yellow meal inside the husk of the lupin after the husk has been removed. So this is a high-value, natural protein. Our process is purely mechanical and operates at a temperature of less than 36C, preserving the full value of the protein – cool temperature, dry processing so the protein is totally available, and you get the full value … as if you picked the bean straight off the plant.
Keto Diet Supplement – Enhance your Vegan Food with Keto Bread by adding our Lupin Flour
Because of our focus on food safety, our beans are all ‘Single-Origin’, providing unequalled vertical integration, traceability, sustainable farming and quality systems from pristine Australian farming operations – perfect for every global family table.
Additional information
| Weight | 16 kg |
|---|---|
| Dimensions | 40 × 34 × 25 cm |
Sukhjinder Singh (verified owner) –
2nd time i bought this flour, and its amazing, its similar to maze flour and need skill to make flat bread out of it, but once you know its lupin everyday.
David Fienberg | Managing Director, The Lupin Co (verified owner) –
Many thanks for the comments Sukhjinder and good to hear you have mastered the art of Lupin… 🙂
David Coyle (verified owner) –
Very good, extremely high in protein. As a bodybuilder it’s been a lifesaver since I discovered it as a cheap form of protein.
Tamara Wauchope (verified owner) –
This Lupin flour is way better than any other form of Lupin flour and much sweeter. We use it for making pasta through to biscuits and consistency always stays the same
David Fienberg | Managing Director, The Lupin Co (verified owner) –
Hi Tamara – thanks for the commnents on the taste of the lupin flour. We go to great lengths to ensure we select only the sweetest lupins from our farms. All the best – David